


Why Malaysian Dragon Fruits is So Special
Dragon fruit thrives under Malaysia's tropical sunshine, producing fruit with naturally vibrant colour, delicate sweetness, and a refreshing finish. Loved for both its striking appearance and gentle flavour, it has become one of Malaysia's most recognisable tropical fruits.
At Myzduri, we carefully craft our Dragon Fruit Cocktail Liqueur using real Malaysian dragon fruit, preserving its naturally fruity aroma and smooth character in every bottle.

Why 9% ABV?
Light. Refreshing. Wonderfully Easy to Enjoy.
Dragon fruit is naturally delicate, refreshing, and subtly sweet. Crafting it at 9% ABV allows those vibrant tropical flavours to remain fresh and expressive, instead of being overshadowed by stronger alcohol.
The result is a cocktail liqueur that's smooth, approachable, and enjoyable for both casual drinkers and those who prefer a lighter style.
Whether served chilled, over ice, or mixed into refreshing cocktails, every sip celebrates the natural character of real Malaysian dragon fruit




Discover the Collections
From tropical fruits to luxurious botanicals, every Myzduri liqueur is handcrafted in Malaysia using carefully selected ingredients. Explore the collection and find your perfect favourite.
Bird's Nest
A smooth blend of Bird's Nest. Goji berries and honey, crafted for an elegant and memorable drinking experience.
Latte
Malaysian coffee with a smooth, creamy character.
Mangosteen
Sweet tropical elegance with a refreshing finish.
Dragon Fruits
Light, vibrant and refreshingly fruity.
Musang King
The King of Fruits in a bold handcrafted liqueur.
Nutmeg
Warm, aromatic and perfectly balance.

.png)



